Snapshyft


ADDISON: WE’VE BEEN OPEN FOR THAT PLACES HAVE, NEW AND OLD, IS SOMETIMES YOU’RE SHORT- STAFFED. ADDISON: OH YEAH. WOLFSIE: AND YOU SHOWED US AN APP THAT YOU HAVE, ALMOST LIKE UBER WHERE PEOPLE WHO ARE CLIENTS, WHO ARE SERVERS, BARTENDERS, CAN LOG IN AND SEE THAT YOU NEED SOMEBODY, AND THEY WANT TO WORK. ADDISON: RIGHT. WOLFSIE: BUT I WAS THINKING THIS WAS DONE SOMEWHERE ELSE IN THE WORLD, BUT THE PERSON WHO DOES THAT IS RIGHT HERE. ADDISON: OH YEAH. IN FACT THERE HE IS RIGHT NOW. WOLFSIE: THERE HE IS RIGHT NOW. THIS IS THE GUY THAT CREATED THE APP. ADDISON: THIS IS THE GUY. WOLFSIE: WHAT A COINCIDENCE! WHAT ARE THE CHANCES. COME ON AROUND THIS WAY, SIR. THOR: HOW’S IT GOING? WOLFSIE: IT’S THOR WOOD, IS IT NOT? THOR: YES IT IS. WOLFSIE: GOOD MORNING, GOOD TO SEE YOU. THOR: GOOD MORNING. HI. WOLFSIE: THIS IS AN INCREDIBLE APP, AND MAYBE WE CAN SHOW A LITTLE, WHAT WE DID IN THE FIRST SEGMENT, WHAT IT LOOKS LIKE. WHY IS THIS SO IMPORTANT? TELL ME WHY YOU DEVELOPED IT. THOR: HUGELY IMPORTANT. SO I’VE BEEN IN THE INDUSTRY ON BOTH THE FOOD AND BEVERAGE SIDE, BUT ALSO ON THE RECRUITING STAFFING END. THE AVERAGE RESTAURANT OR OPERATION IS LOSING ABOUT 146 GRAND EACH YEAR, AND THAT’S DUE TO IT BEING UNDERSTAFFED AND TURNOVER. WOLFSIE: REALLY? THOR: AND SO WE FIGURED THERE’S GOT TO BE A DIRECT SOLUTION HERE, WHERE WE CAN BRING TOGETHER SHIFTS THAT ARE OPEN AND WORKERS THAT ACTUALLY WANT TO WORK AND MAKE SOME GOOD MONEY AND HAVE THAT GIG ECONOMY MINDSET, AND SO SNAPSHYFT WAS BORN. WOLFSIE: IS THERE SOME RELUCTANCE, I KNOW WE CAN’T GO INTO THIS IN GREAT DETAIL, BUT SOME RELUCTANCE TO HAVE A COMPLETE STRANGER WALK IN TO TAKE OVER A SHIFT? THOR: WELL, THAT’S FAIR. WE ACTUALLY DO THE MOST EXTENSIVE BACKGROUND CHECK IN THE BUSINESS, AS WELL AS REFERENCES, EXPERIENCE LEVEL, THE COMPUTER SYSTEMS THEY’RE FAMILIAR WITH, AND ONCE THEY’RE APPROVED, SO NOT EVERYBODY CAN JUST WALK IN AND JUMP ON THE APP. BUT ONCE THEY’RE APPROVED, THEY CAN GRAB SHIFTS THAT THEY MEET THE QUALIFICATIONS FOR, SO. WOLFSIE: THAT’S REALLY COOL. OK, LET’S KIND OF TRY THIS IN THE THIRD SEGMENT. THOR: OK. WOLFSIE: AND WE’LL SEE IF WE CAN GET SOMEBODY TO COME IN, AND THEN IF IT’S OK WITH YOU, I WOULD LIKE TO, YOUR HEADQUARTERS ARE REAL CLOSE TO HERE, RIGHT? THOR: YEAH, JUST DOWN THE WAY. WOLFSIE: CAN WE GO AND ACTUALLY SEE WHAT YOU DO THERE? THOR: YEAH, WHY NOT. WOLFSIE: OK, THIS IS VERY COOL. WE’LL DO THAT IN A MINUTE, IN THE NEXT HOUR. STAY WITH US. (DREW) –TIME AND TEMP CHECK–

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